top of page

Texas Hill Country Private Chef | Chef Mark Powers

Experience exceptional private dining in the Texas Hill Country with Chef Mark Powers. From intimate dinners and milestone celebrations to family gatherings and luxury vacation stays, each in-home experience features a personalized menu, premium ingredients and professional hospitality—all thoughtfully designed around you and your guests.

Truffle Risotto, Sauteed Shrimp with Lemon Brown Butter Sauce

Fine Dining, Reserved Exclusively for You

No crowded dining room. No waiting for a table. No rushing through your evening. Chef Mark brings the cuisine, pacing and hospitality of fine dining into the privacy of your home, vacation property or private gathering—creating an experience centered entirely around you and your guests.

How It Works

  1. Contact me.

  2. Choose your menu.

  3. I shop for the ingredients.

  4. I cook in your home.

  5. I clean everything before I leave.

What's Included

  • Custom menu

  • Grocery shopping

  • Fresh ingredients

  • In-home cooking

  • Professional service

  • Cleanup

Sample Menu

  • Appetizer-Buttered Shrimp, Lime scented sweet corn, lemon brown butter sauce, basil oil & crisp microgreens.

  • Salad-Field Greens, Asian Pear, Candied Pecans, Blue Cheese with Orange Balsamic Dressing.

  • Entrée-Surf-n-Turf, 6 oz Filet, cooked to medium rare perfection, Buttered Jumbo Shrimp, Truffle Mashed Potatoes, Béarnaise.

  • Dessert-Bananas Foster

Luxury Private Chef Services Throughout the Texas Hill Country

Chef Mark Powers creates luxury private dining experiences throughout the Texas Hill Country, bringing restaurant-quality cuisine, personalized menus and professional hospitality directly to your home, vacation property or private gathering.

From intimate dinners and milestone celebrations to family gatherings, corporate retreats and special occasions, each experience is thoughtfully planned around your guests, your preferences and the occasion you're celebrating.

Texas Hill Country Private Chef Service Areas

Private chef services are available throughout the Texas Hill Country, including Boerne, Fredericksburg, New Braunfels, Fair Oaks Ranch, Wimberley and Kerrville. Each private dining experience includes personalized menu planning, premium ingredient shopping, preparation, in-home cooking, professional hospitality and complete kitchen cleanup.

Boerne

Fredericksburg

New Braunfels

Fair Oaks Ranch

Wimberley

Kerrville

Explore Chef Mark's private chef menu featuring USDA Prime steaks, premium seafood, classic French preparations and elevated prix fixe dining experiences.

Frequently Asked Questions

  • How much does a private chef cost? Each event is custom priced based on guest count, courses selected & menu complexity.

  • Do you bring the ingredients? Yes, we shop for all ingredients and do complete prep for your dinner.

  • Can you accommodate allergies? Yes

  • How far in advance should I book? Booking at least 2-3 weeks before, or more, is best to ensure your desired date is available.

Ready to Celebrate?

Chef Mark Powers  is ready to make your dining dreams a reality, our commitment to your complete satisfaction is our number one goal. Good food, great company & the finest hospitality in San Antonio-Book your experience today.

Education & Professional certifications:

  • BA Psychology 1990 Texas A&M Corpus Christi, TX

  • AOS Culinary Arts 1998 New England Culinary Institute, Essex Junction, VT

  • H.E.B Tier l & ll Culinary Certification 2018

  • WSET ll Wine Certification 2013

  • ​Olive Oil Certification Valco Enterprises 2014

  • Italian Cuisine Certification Alma Srl Scuola Internazionale Di Cucina Italiana 2015

Chef Mark Powers

Luxury Private Chef | San Antonio & The Texas Hill Country
Curated private dining experiences for discerning hosts who value exceptional cuisine, gracious hospitality, and unforgettable evenings.

bottom of page