01 / GATHER & CELEBRATE
Bring everyone together.
Birthdays, anniversaries, family celebrations, and executive dinners—with a personally planned, three-, four-, or five-course menu.
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Check Availability ↗An exceptional dinner.
“Tell me what you’re celebrating.
02 / JUST THE TWO OF YOU 03 / A FULL HOUSE Explore Chef Mark’s menu ↗The Wagyu Tomahawk.
You bring the occasion.
Check Availability ↗
Check Availability ↗PRIVATE CHEF · SAN ANTONIO & TEXAS HILL COUNTRY
An exceptional dinner.
An evening you
get to enjoy.
Your guests. Your table. Your own private chef.
Chef Mark Powers and his team handle the menu, cooking, service, and kitchen cleanup—so you can be part of every toast and conversation.
Check Availability ↗
Personally answered by Chef Mark.
No obligation to book.
★★★★★78 five-star Google reviews
30+ years of culinary experience
30+ years of culinary experience
RESTAURANT-CALIBER DINING
Entirely yours.
YOUR CHEF, FROM THE FIRST CONVERSATION
“Tell me what you’re celebrating.
I’ll take it from there.”
I'm Mark—a Texas native with more than 30 years in professional kitchens. I personally plan your menu and lead my team, bringing thoughtful food and warm hospitality to your home or Hill Country rental.
Chef Mark Powers
★★★★★“This dinner was over the top and a 30th that my boy will never forget.”
LINDA H. · GOOGLE REVIEW
MAKE THE OCCASION YOUR OWN
Who’s coming to dinner?
From an evening for two to a table full of your favorite people.
A little more personal.
An intimate anniversary or romantic dinner, with every course served in the privacy of your home.
Good food. Great company.
Family-style Italian and paella for 20 or more guests, plus charcuterie boards and tables for larger gatherings.
FOR THE STEAKHOUSE LOVER
The Wagyu Tomahawk.
Your table is the reservation.
A spectacular centerpiece steak, a menu planned around your evening, and personal service at home. Make your next gathering an occasion in itself.
Plan a Tomahawk Evening ↗For 4 or more guests · Grill required
At least 3 weeks’ notice · Wagyu subject to availability
A PERSONAL CONVERSATION STARTS IT
Your evening, simply planned.
You don’t need to choose every dish before getting in touch.
- 01
Share your plans.
Your date, guest count, location, and what you’re celebrating.
- 02
Make it yours.
Receive Mark’s menu recommendation and a complete event proposal.
- 03
Reserve. Then relax.
Review the terms and complete your reservation payment.
What should I know about event pricing? +
Each event is individually quoted. A 20% service charge applies; staffing fees apply for 4 or more guests. Premium selections may carry enhancement charges. Travel outside San Antonio is $1.50 per mile, round trip. Additional gratuity is optional. Your proposal includes applicable charges before you book.
LET’S MAKE IT AN EVENING TO REMEMBER
You bring the occasion.
I’ll bring dinner.
Check Availability ↗Tell me your date and a little about your plans.
I’ll personally confirm availability.
PRIVATE CHEF · SAN ANTONIO & TEXAS HILL COUNTRY
Your guests. Your table. Your own private chef.
Chef Mark Powers LLC and his team handle the menu, cooking, service, and kitchen cleanup—so you can be part of every toast and conversation.
“This dinner was over the top and a 30th that my boy will never forget.”
Linda H. · Google Review
“Tell me what you’re celebrating. I’ll take it from there.”
I'm Mark—a Texas native with more than 30 years in professional kitchens. I personally plan your menu and lead my team, bringing thoughtful food and warm hospitality to your home or Hill Country rental.
Chef Mark Powers
Serving San Antonio, Alamo Heights, The Dominion, Olmos Park and the Texas Hill Country: Boerne, New Braunfels, Fredericksburg, Wimberley and Fair Oaks Ranch.
"Some evenings deserve more than another restaurant reservation."
Services
Who’s coming to dinner?
Bring everyone together.
Birthdays, anniversaries, family celebrations, and executive dinners—with a personally planned three-, four-, or five-course menu.
A little more personal.
An intimate anniversary or romantic dinner, with every course served in the privacy of your home.
Good food. Great company.
Family-style Italian and paella for 20 or more guests, plus charcuterie boards and tables for larger gatherings.
Not sure? Share your plans and Chef Mark will recommend the right experience.
Clear Pricing Before You Reserve
Each event is individually quoted. Your proposal shows all applicable charges before you reserve, including the 20% service charge, staffing when required, premium selections, and travel outside San Antonio. Additional gratuity is optional.
The Wagyu Tomahawk. Your table is the reservation.
Steakhouse indulgence. In the privacy of your home. A spectacular centerpiece steak, a menu planned around your evening, and personal service at home. Make your next gathering an occasion in itself.
For four or more guests. Grill required. Please allow at least three weeks’ notice; Wagyu availability must be confirmed.
Your Evening, Simply Planned
1. Share your plans.
Your date, guest count, location, and what you’re celebrating.
2. Make it yours.
Receive Mark’s menu recommendation and a complete event proposal.
3. Reserve. Then relax.
Review the terms and complete your reservation payment.
You don’t need to choose every dish before getting in touch.
You bring the occasion. I’ll bring dinner.
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